Easy Nacho Recipe

I don’t make anything fancy dancy. I’m a simple and quick cook. This nacho recipe my Mom originally taught me. I’ve improvised since to a taste our family loves.

Easy Nacho Recipe
Recipe type: Appetizer or Dinner
  • 1-2 lbs of Hamburger Meat — I go for super greasy. It’s flavorful. Preferably 80/20 ratio.
  • Jar Of Pace Picante — You can go with salsa or picante. We prefer picante and not a large jar.
  • 1 Package of Taco Bell Seasoning
  • 1 Can Taco Bell Refried Beans
  • Tortilla Chips
  • Shredded Cheese
  • Your Choice Toppings
  1. Brown meat. We leave the grease in the meat. Add jar of pace picante sauce. Add about 2 -3 tablespoons of the taco bell seasoning. Let simmer for about 10 minutes. Then add can of beans into meat mixture. Let that simmer for about 10 minutes. Meanwhile make a layer of tortilla chips on cookie shit or a oven safe pan. Pour meat / bean mixture of chips. Top with cheese. Stick in the oven for about 20 minutes on about 300 degrees.


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  1. That actually sounds really good but I have never known what the difference is between salsa and picante. It bugs me that I don’t know.

  2. I am certainly going to try this recipe . Seems like a real winner 🙂
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